Taste the Heat

 / Spark



This traditional salt and hot peppers blend is perfect for seasoning fish.

50 in stock

SKU: 1230 Category: Tags: , , , , ,


A dry rub used to season seafood and other meat products. This product consists of local sea salt from our Salt islands (Inagua, Ragged Island or Exuma) blended with Finger Peppers grown in The Bahamas.


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