Description
A dry rub used to season seafood and other meat products. This product consists of local sea salt from our Salt islands (Inagua, Ragged Island or Exuma) blended with Finger Peppers grown in The Bahamas.
$5.00
This traditional salt and hot peppers blend is perfect for seasoning fish.
Out of stock
A dry rub used to season seafood and other meat products. This product consists of local sea salt from our Salt islands (Inagua, Ragged Island or Exuma) blended with Finger Peppers grown in The Bahamas.
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